Mediterranean Salad
Fresh greens with feta, olives, and vinaigrette
👨🍳How to Make
Wash and chop all vegetables
Combine greens, cucumber, tomato, and onion in large bowl
Add feta cheese and olives
Drizzle with olive oil and vinegar
Toss gently and serve
🍽️How to Serve
Presentation
Serve hot immediately after cooking for best flavor and texture. Garnish with fresh herbs for an elegant touch.
Accompaniments
Perfect with fresh salad, steamed vegetables, or roasted seasonal veggies on the side.
Bread Pairing
Excellent with crusty artisan bread, warm pita, or garlic bread for dipping.
Optional Add-ons
Add fresh herbs, lemon zest, hot sauce, or a drizzle of olive oil for extra flavor.
Ingredients
🔥Nutrition Info
💡Nutrition Tip
This recipe provides a balanced mix of nutrients. For best results, pair with a variety of colorful vegetables to maximize your vitamin and mineral intake.
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