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Classic Spaghetti & Meatballs

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Time
45 min
๐Ÿฝ๏ธ
Serves
6
๐Ÿ”ฅ
Calories
520 cal

Traditional family favorite everyone loves

Classic Spaghetti & Meatballs

๐Ÿ‘จโ€๐ŸณHow to Make

Step 1

Mix ground beef, breadcrumbs, and egg

Step 2

Form into meatballs

Step 3

Brown meatballs in pan

Step 4

Add marinara sauce and simmer 20 minutes

Step 5

Cook spaghetti according to package

Step 6

Serve meatballs over pasta with parmesan

๐Ÿฝ๏ธHow to Serve

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Presentation

Serve hot immediately after cooking for best flavor and texture. Garnish with fresh herbs for an elegant touch.

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Accompaniments

Perfect with fresh salad, steamed vegetables, or roasted seasonal veggies on the side.

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Bread Pairing

Excellent with crusty artisan bread, warm pita, or garlic bread for dipping.

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Optional Add-ons

Add fresh herbs, lemon zest, hot sauce, or a drizzle of olive oil for extra flavor.

Ingredients

Ground beef
Breadcrumbs
Egg
Spaghetti
Marinara sauce
Parmesan
Basil

๐Ÿ”ฅNutrition Info

Total Calories
520 cal
Servings6
Per Serving87 cal
DifficultyMedium

๐Ÿ’กNutrition Tip

This recipe provides a balanced mix of nutrients. For best results, pair with a variety of colorful vegetables to maximize your vitamin and mineral intake.

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