Homemade crispy nuggets better than takeout
Cut chicken into nugget-sized pieces
Coat in flour, egg, then breadcrumbs
Heat oil in pan
Fry nuggets 4-5 minutes per side
Drain on paper towels
Serve with dipping sauce
Serve hot immediately after cooking for best flavor and texture. Garnish with fresh herbs for an elegant touch.
Perfect with fresh salad, steamed vegetables, or roasted seasonal veggies on the side.
Excellent with crusty artisan bread, warm pita, or garlic bread for dipping.
Add fresh herbs, lemon zest, hot sauce, or a drizzle of olive oil for extra flavor.
This recipe provides a balanced mix of nutrients. For best results, pair with a variety of colorful vegetables to maximize your vitamin and mineral intake.
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