15-Minute Pasta
Fast and delicious pasta with garlic and herbs
👨🍳How to Make
Boil pasta according to package directions
Heat olive oil in pan, add minced garlic
Add red pepper flakes and cook for 1 minute
Drain pasta and add to pan
Toss with parmesan and fresh basil
Serve immediately
🍽️How to Serve
Presentation
Serve hot immediately after cooking for best flavor and texture. Garnish with fresh herbs for an elegant touch.
Accompaniments
Perfect with fresh salad, steamed vegetables, or roasted seasonal veggies on the side.
Bread Pairing
Excellent with crusty artisan bread, warm pita, or garlic bread for dipping.
Optional Add-ons
Add fresh herbs, lemon zest, hot sauce, or a drizzle of olive oil for extra flavor.
Ingredients
🔥Nutrition Info
💡Nutrition Tip
This recipe provides a balanced mix of nutrients. For best results, pair with a variety of colorful vegetables to maximize your vitamin and mineral intake.
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